Whole smoked duck breast, marinated then hot smoked over an oak fire gives a deep rich flavour. Can be served cold or is at its best warmed through to let the juices run.
Packaging – Hot smoked duck breast 160g minimum weight
Shelf life –Hot smoked duck breast 14-21days
Freezing – Hot smoked duck breast is suitable for home freezing for up to 3 months
Availability – We will normally hold stock for dispatch next day delivery if ordered before midday
Delivery – all products are dispatched using next day delivery service with dispatch the same day if ordered before midday. Orders are dispatched Monday to Thursday for delivery Tuesday to Friday (always next day service). Alternatively nominate a delivery date anytime in the future for delivery on a specific day.
Serving – Our hot smoked duck can be served either hot from the oven (8-12 minutes approx or cold from the packet). We would recommend heating the smoked pork for the best flavour.
Storage – Keep hot smoked duck refrigerated and consume within 3 days once the packet is opened (can freeze once opened if required)