Sliced smoked salmon | Brown & Forrest's sustainably farmed smoked fish
Bowdens Farm, Hambridge, Somerset, TA10 0BP, England
Sale!

Sliced smoked salmon

£7.50£43.00

Smoked salmon: The ultimate indulgence.

To produce our exceptional smoked salmon, we score the skin side and hand cure with salt and brown sugar. It’s then left to cure for around 4-6 hours to remove moisture from the salmon side before washing the cure off and chilling for a further 24 hours.

Chilling helps to slightly dry out the sides and give the salmon a firmer texture. Our combination of curing and chilling also ensures an even smoked flavour throughout the salmon sides.

Once chilled, we cold smoke the salmon sides in our traditional brick smokers at room temperature for 24-36 hours.

Our master smoker then inspects our salmon individually for a quality smoke. To ensure it has been evenly smoked, they’ll touch the salmon sides, hold them flat in their palm to visually check each side.

The smoked salmon sides are then chilled again for at least 24 hours, this is to let all the oils (flavours) relax and settle (similar to resting meat after cooking).

After 3-4 days in our tender care, our smoked salmon is sliced, packed and shipped – Ready for you to devour!

All our salmon is farmed sustainably in Scotland.

Enjoy with some dill sauce, as smoked salmon canapes, or smoked salmon pate. 

SPECAIL OFFER FOR EASTER £43

Clear
SKU: N/A Category: Tag:

Description

Serving – Our smoked salmon is long sliced and ready to eat. Best served at room temperature with a squeeze of fresh lemon juice.

Storage – Keep product refrigerated and consume within 3 days of opening the packet (can freeze once opened if required).

Packing – Long sliced smoked salmon in 100g, 200g, 400g, 600g and 1kg packs.

Availability – We will normally hold stock for dispatch next day delivery if ordered before midday.

Delivery – All products are dispatched using next day delivery service with dispatch the same day if ordered before midday. Orders are dispatched Monday to Thursday for delivery Tuesday to Friday (always next day service). Alternatively, nominate a delivery date anytime in the future for delivery on a specific day.

 

Additional information

shelf-life

14-21 Days

home-freezing

Up to 3 months

allergens

Fish

weight

100g, 200g, 400g, 600g, 1kg

Ordering & Delivery

£6.95 postage and packaging fee
1
Shop 24/7 online or email. Call us Monday to Saturday 10am - 3pm.
2
We smoke nearly everyday and pack your orders fresh.
3
We deliver to your door from Tuesday to Friday.