Mail Order Special - FREE DELIVERY ON ALL ORDERS UNTIL THE END OF MAY
Welcome to Brown and Forrest
Brown and Forrest is a small family run smokery, started 31 years ago here in Somerset, we produce the finest smoked eel and salmon as well as a whole range of delicious smoked foods including smoked chicken, duck, lamb and trout. We stock over forty products in our shop which is attached to our award winning restaurant. We also send mail order all over the UK and supply wholesale to customers such as The Hawksmoor Group, Scotts, The Gilbert Scott, Raoul's Deli & Restaurant, Brooks Club and Fortnum and Mason.
The next of our Evening Meals will take place on Friday 7th June. 3 courses for £25. Bookings are essential, to book a table please telephone 01458 250875
SS - Smoked Scallops - 6 x Smoked Scallops - Seared over a hot log fire and smoked for a mere ten minutes. The result is stunning, the fish keep their natural sweetness whilst holding the gentlest of smoked flavour. They can be eaten either cold, or heated through for a hot option.
Calling all fishermen
Non UK Orders
For all non Mainland UK orders (i.e overseas, Isle of White, Jersey & Guernsey) please contact the office on 01458 250875 for shipping and delivery information and charges.
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E2- 200g pack eel fillets
Hot smoked over beech and apple wood gives a delicious and succulant flavour. Best served at room temperature. (Remove from fridge 20 minutes before serving). Allow 50g per person.
E5 - Whole smoked eel 400g
Whole eels are surprisingly easy to fillet and they come with clear and simple instructions. Serves approximatley 4 people.
E2a- 200g Pack of eel fillets
Special offer on 3 packs and more.